60 ml Mansion House French Brandy
1 Cup Whole Milk
1 Tsp Powdered Sugar
Freshly grated Nutmeg
In a cocktail shaker, combine the brandy, milk, and sugar with 3 ice cubes and shake until frothy, for about one minute.
Strain into a double old-fashioned glass with cracked ice.
Sprinkle with nutmeg and serve.
If you wish to have this cocktail warm, boil the milk and leave the ice!